Junk Crisps Sweet Potato, Beetroot, Parsnip & Carrot Crisps Lightly Salted

Yummy stuff that does good? Yes please. These gorgeously organic vegetable crisps are made from wonky and surplus veg, then vacuum-fried for cleaner, tastier, lower-impact snacking. Bonus: this special cooking process makes them lower in fat and preserves more of that veggie nutrition. High-fibre No palm oil Anti-food-waste

Ingredients

Vegetables in varying proportions (carrots -red beetroot, sweet potato, parsnip), sunflower oil, salt